Salt cleaning with salt

Cleaning With Salt

Cleaning with salt is an idea I got from the BBC farm series. I have used kosher salt to clean my cast iron skillets for years. Up until recently that was the only cleaning with salt I did. Now that I’m living in the tiny house without running water I had to make some changes. Doing dishes became an even bigger choir.  I never was a fan of dishes and even less now.

My solution was cleaning with salt. Not really a revolutionary idea more a return to the norm. Humans have used salt to clean with for centuries. So let’s look at the how and why of cleaning with salt.

 

Salt cleaning with salt
Salt

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James and Mike A Day In THe Woods Autoimmune Diseases

Episode 43 Tiny Space Prepping

 

James and Mike Tiny Space Prepping
James and Mike
 

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Join James and Mike this week as we discuss the following topics. How to prep for extreme cold. Is the retail industry collapsing. 9 more calorie myths.We talk about the new book after the crumble.

The main topic this week is on tiny space prepping. I get this question a lot. How do you live in a tiny house and prep. It’s not as hard as you think. I have prepped for years in a small apartment. I managed to store 90 days of food storage with no problems.

I share some of my tricks to utilize space without looking like a crazy hoarder. Store food discreetly. Split up your storage for more redundancy.

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64 year old lard Expired food

Eating Expired Food

64 year old lard Expired food
64 year old lard

 

Eating Expired foods is a topic that comes up often in the survival community. Some of you are terrified of the though. Others, like myself, could care less. Eating expired food is not a worry of mine for several reasons. Some personal reasons and some proven science.

Before we get into the meat of this article I have a few warnings. First a disclaimer. I’m no doctor. I am not advising you to eat expired food. I present this article as information. I will share some studies, personal experience and thoughts. Do with it what you will.

 

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James and Mike A Day In THe Woods Autoimmune Diseases

Episode 42 Moving To The Tiny House

James and Mike A Day In THe Woods Autoimmune Diseases
James and Mike

 

 

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This week James and Mike recap the holidays. Celebrate James’ birthday. The main topic this week is about the move to the tiny house. What worked and what didn’t. How has life been in the tiny house since the move? James talks about what is done and what still has to be done.

We also talk about predictions for the coming year. Cover some of the health benefits of ginger. Mike talks about the Gerber Machete he got for Christmas.

 

 

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Cold Weather Gear At Home

This is a subject that has really hit home for me. The tiny house is no ice box but can get pretty cold. With the plummeting temps keeping warm inside is a real problem. Having the right cold weather gear is important.  Running the heaters, a small electric one and a small kerosene, all the time is not possible. The Kerosene is being saved for especially cold nights. The electric one gets ran in short blocks of time. Usually in the morning. The sun warms up the house enough during the day time.

How do I make it through the nights and evening time? What cold weather Gear do I use to make life more survivable and comfortable? Let me share with you what I use.

zwb-144

 

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